“These are very exciting times for chefs. For hotels and restaurants, it is a wholesome, healthy ingredient that can be served to people with dietary restrictions to sports personalities looking for a higher dose of protein.”

"Alright, so I didn't expect this to be so good! Meaty texture with the fibrous fall apart feel of chicken and lamb. Flavour spot on.

We were taken aback by how versatile the product is and how well it adapts to any style of cuisine. We tried Japanese, SE Asian, Middle-Eastern, Indian style dishes, and needless to say we were bowled over by how delicious Evolved Plant Meat is."

"I eat a lot of meat. This is the first time I've had something that tasted very much like mutton, almost 95%. Really good stuff."

"It was so yummy, woww! Btw, the texture was unbelievably so real! Especially the lamb roast. Super tender and meaty. It was very tasty, especially for me, because I love the meat factor in my diet.

"The fact that I have mock meat that tastes so much like meat is awesome. It's cruelty-free. Thank you for making my day. I know where to get this from next."

"Sumptuous biryani with plant meat. We were so thrilled to eat plant meat biryani which tasted almost like meat biryani with high protein content. Such a thoughtful idea. It’s really an evolved food. Enjoyed every bite of it. Thnx dear team for a wonderful taste experience."

"The texture, chewiness and taste of the plant meat biriyani was very very good. It definitely competes very strongly and effectively from meat biryanis, and is a fantastic product to use and to depend upon for nutrition."